I recently did an interview with Kara Zuaro, author of I Like Food, Food Tastes Good: In the Kitchen With Your Favorite Bands. If you're unfamilliar, it's a collection of recipes from mostly indie-rock bands including Death Cab For Cutie, Camera Obscura, Calexico, Belle and Sebastian, The Violent Femmes and a ton of others. The interview is pending publication elsewhere, but look for an extended version-- plus a special bonus recipe straight from Kara's grandma-- here at Perpetual Carouse soon.
In the meantime, pick up a copy here. Where else are you going to find The Decemberists' pork loin recipe (the preparation of which does not involve wearing pantaloons, by the way)?